Site updates, new articles, natto recipe ideas - all here in one handy place for you to discover how you can enjoy a flavor of Japan and enjoy the benefits of a Japanese superfood.
Natto food with sauces and spices is a traditional and simple way for you to enjoy natto. It's a great way for you to savor some fermented soybean goodness.
Let's learn how to make wara natto. For centuries, Japanese natto has been made using rice straw, and now you can make it too.
Let's learn how to make natto! I'm going to show you how to make your own sticky, stringy beans using an all-in-one-pot.
Let's learn how to make hojicha natto! I'm going to teach you how to make your own sticky, stringy beans with a roasted green tea twist in 6 easy steps.
Let's learn how to make coffee natto! I'm going to teach you how to make your own sticky, stringy beans with a java twist in 6 easy steps.
Natto in Japanese cultural celebrations: Natto's importance transcends beyond just being food to become a symbolic element associated with Japanese celebrations.
An enchanting event that signals the arrival of spring is the Mito Plum Blossom Festival, located in Ibaraki, Japan.
A natto dish with noodles is a great way to enjoy some fermented soybean goodness. Here are 3 Natto and Noodle Combinations for your taste buds to try.
What to eat with natto. Are you looking for different ways to eat Japanese fermented soybeans? Here are 10 "What to Eat with Natto" ideas for you to try.
A natto dish with rice is the traditional way to enjoy some fermented soybean goodness. Here are 5 Natto and Rice Combinations for your taste buds to try.
Let's take a deeper look at the influence of natto on Japanese breakfast culture, a delicacy unique and pivotal to the cultural identity of a society.
Continue reading "The Influence of Natto on Japanese Breakfast Culture "
So where is natto eaten in Japan? Natto has been eaten in Japan for hundreds of years and these areas are where it is consumed the most.
Unique natto dishes are a GREAT and INTERESTING way to enjoy some fermented soybean goodness. Natto makes your meal "SUPER" and adds a unique flavor to it.
Natto is a Japanese probiotic superfood made from fermented soybeans, and the beans contain various nutrition and health benefits for the body.
Continue reading "Fermented Soybeans and their Nutritious Goodness"
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